Skip to Main Content

Gluten Free

10 Favourite Vegan Pumpkin Recipes to Celebrate Fall

Baked Apples Stuffed with Cinnamon Oat Crisp (Vegan)

5-Ingredient Apple Cinnamon Overnight Oats (Meal Prep)

Homemade Roasted Garlic Tomato Sauce – Incredibly Easy

Quinoa Stone Fruit Salad

Stone Fruit Sangria with Peaches and Plums

Grilled Stone Fruit with Coconut Cream

No Bake Chocolate Peanut Butter Energy Bites

Vegan Yogurt Parfait Breakfast Popsicles

5-Ingredient Blackberry Limeade

Easy Grilled Pineapples (aka Caramelised Pineapples)

No Bake Chocolate Avocado Pudding

Easy 10-Minute Basil Pesto Recipe

Maple Garlic Roasted Carrots with Carrot Greens Chimichurri

Watermelon Mint Popsicles (Three Ingredients)

Rainbow Fruit Salad with Maple Lime Dressing

Pineapple Peach Smoothies

Creamy Vegan Mac and Cheese

Jalapeño Cornbread Waffles with Roasted Garlic & Rosemary (Vegan + Gluten Free)

5 Weeknight Meals with 15 Minutes of Prep For Extremely Busy Nights

Nourish Buddha Bowl with Harissa Tahini Dressing

Quick Pickled Radishes

Fresh Spring Rolls with Peanut Ginger Sauce

Roasted Garlic White Bean Dip (Vegan, Ridiculously Yummy)

Welcome! Hi, I’m Jessica!

Jessica is an award-winning photographer, videographer and home chef who is also now a new mom! Her mission is to provide thoroughly-tested simple and delicious meals from her kitchen to yours.

Jessica has been featured in The Washington Post, Essence Magazine, Women’s Health, The Oprah Magazine, Country Living and many more publications.

More About Jessica