Quinoa Pizza Bites
These Easy Quinoa Pizza Bites will satisfy your every pizza cravings. They are protein packed, delicious, and great for parties!
This might be my last Quinoa post for January (yeah right), because I think I’m all Quinoa-ed out! I’ve been eating it on the down low and I am officially adding it to my list of grains to eat endlessly.
These Quinoa Pizza Bites were such a hit! First of all, if I had my own way I would host a Super Bowl party will all of these delicious healthy stuff including of course my Sticky Sesame Cauliflower Wings but that would be in a perfect world…I still plan to sneak in some healthy treats without these shouting men knowing!
I will admit that I ate all of these…my mom got one. Being a huge pizza fan, I thoroughly enjoyed these. They’re perfectly chewy and like mini pizzas in a bite (duh Jessica) PLUS you get additional sauce to dip them in. I can’t get enough of pizza sauce, it’s like crack to me! I even started taking smaller bites so that I could get more pizza sauce. 🙂 . Good thing it’s healthy! If you like these, you’ll definitely love my Cauliflower Pizza Bites too.
I also added melted cheese on top by turning on my broiler which gave these a delicious crust. They were the perfect lunch and are so great if you are on the go. I’m trying to look more into quick lunches since on my drive home I fought off the fast food thoughts and quickly rushed to the kitchen to cook something healthy aka Whole Grain Baked Mac & Cheese.
Ah, I think I hear it beeping that it’s ready! While I go indulge in some “healthy” but delicious food, please try these! They are so good! Have an amazing weekend!
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Quinoa Pizza Bites
Ingredients
- 1 cup cooked quinoa
- 1/2 cup vegan shredded cheese + 2 tablespoons for topping
- 1 flax egg
- 1/4 teaspoon salt, to taste
- 1/2 teaspoon ground pepper
- 3 tablespoons marinara sauce
- 1/2 teaspoon garlic powder
- 3 teaspoons italian seasoning
- 1/4 teaspoon crushed red pepper flakes, optional
- Marinara Sauce, for dipping
Instructions
How to Cook Quinoa
- Mix 1/2 cup uncooked and washed quinoa with 1 cup water and a pinch of salt. Bring to a boil first and then lower heat. Cook the quinoa for about 15 minutes until fluffy. You should get about 1 1/2 cups of cooked quinoa (you only need 1 cup for the recipe, so you could always make extra pizza bites or use it another time).
Quinoa Pizza Bites
- Preheat oven to 400 ° F/ 205° C.
- Grease a 12 mini muffin tin pan OR line it with parchment paper with strips over the sides. I found the parchment paper worked best for me!
- Mix all of the ingredients together, except the extra 2 tablespoons of cheese.
- Put a tablespoon into each muffin tin, packing them in.
- Bake for 12-15 minutes.
- Remove from oven and top with remaining 2 tablespoons of cheese. Broil for about 30 seconds to 1 minute (please watch them, they burn easily).
- After broiling, allow to cool on a wire rack for about 15 minutes and then remove from pan.
- Serve with Marinara Sauce. Enjoy!!
Notes
Disclaimer: Although jessicainthekitchen.com attempts to provide accurate nutritional information, kindly note that these are only estimates. Nutritional information may be affected based on the product type, the brand that was purchased, and in other unforeseeable ways. Jessicainthekitchen.com will not be held liable for any loss or damage resulting for your reliance on nutritional information. If you need to follow a specific caloric regimen, please consult your doctor first.
Is there anyway I could use a regular muffin tin? I really want to try these!
Hi McKenzie, thanks so much for reading it should be able to work. You would have to put more in each section which would mean the bake time would have to change.
McKenzie, did you try this? I am wanting to as well and thought I’d check with you first… thanks!!
So yummy! Toddler, mommy and daddy approved ❤️