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Egg Free

Pear and Gorgonzola Salad with Honey Apple Dressing

Pumpkin Spice Golden Milk (Turmeric Milk)

Vegan Quinoa Cauliflower Burgers

3-Ingredient Easy Watermelon Granita

Mint Chocolate Chip Green Smoothie

Coconut Kiwi Green Smoothie Bowl

2-Ingredient Vegan Blueberry Ice Cream

Vegan Strawberry Coconut Ice Cream (No Churn)

Gluten-Free Vegan Zucchini Fritters

No Bake Brownie Energy Bites

Cuban Quinoa Bowls with Pineapple Salsa

Strawberry Pineapple Coconut Smoothie

Vegan Swiss Chard Wraps

15 Best Vegetarian Cinco de Mayo Recipes

Pesto Zucchini Noodles with Burst Cherry Tomatoes

Creamy Cashew Pea Pesto

Strawberry Lime Coconut Smoothie Bowl

Baked Carrot Fries with Harissa Tahini Dip

Pistachio-Crusted Vegan Cheese Ball

Banana Berry Beet Smoothie Bowl

Chickpea and Beet Vegetarian Meatballs

Chocolate Peanut Butter Blender Pancakes

Roasted Beet “Feta” Salad with Maple Mustard Vinaigrette

Vegan Quinoa Beet Burgers (Gluten Free)

Welcome! Hi, I’m Jessica!

Jessica is an award-winning photographer, videographer and home chef who is also now a new mom! Her mission is to provide thoroughly-tested simple and delicious meals from her kitchen to yours.

Jessica has been featured in The Washington Post, Essence Magazine, Google for Creators, The Oprah Magazine, Country Living and many more publications.

More About Jessica