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Guides

15 Fruit-Packed Summer Recipes for Summer 2019

25 Vegan Recipes for 4th of July

15 Vegan Strawberry Recipes

25 Vegan Low Carb Recipes (Mouthwatering)

OOTK: CHANGING My Diet, Fixing My Sleep + Intermittent Fasting (Life Update)

10 Vegan Cauliflower Recipes to Help You Get Creative in the Kitchen

What To Do In Israel (Tel Aviv, Jaffa, The Dead Sea) – Israel Travel Guide Series Part 2

10 Vegan Takeout Recipes (Quick & Easy)

30 Fridge and Pantry Staples to Always Have for a Healthy Start to the New Year

How to Not Overwhelm Yourself with Goals in the New Year

Out of the Kitchen: In My (Holiday) Feelings & 2018 Reflections, 2019 Thoughts & Word Of The Year

Happy Holidays from Jessica in the Kitchen (JITK)!

What I Ate in Israel (Israel Travel Guide Series Part 1)

14 Vegan Fall Soups and Chillis To Comfort Your Soul

15 Vegan Fall Dessert Recipes

10 Easy Vegan Back to School Lunches & Snacks

Jessica in the Kitchen 3rd Annual Reader Survey

7 No Cook Vegan Dinner Recipes to Make When it’s Too Hot

Jessica in the Kitchen’s 4th Blog Anniversary – 4 Lessons Learned over 4 Years

My Ultimate Tulum Travel Guide: Food, Where to Stay, What To Do

10 Favourite No Bake Vegan Desserts

10 Confusing & Popular Vegan Ingredients Explained

I Went Vegetarian For a Month. Here’s What I Learned.

A Day in the Life of Jessica – A Full Time Food Blogger (What It’s Actually Like)

Welcome! Hi, I’m Jessica!

Jessica is an award-winning photographer, videographer and home chef who is also now a new mom! Her mission is to provide thoroughly-tested simple and delicious meals from her kitchen to yours.

Jessica has been featured in The Washington Post, Essence Magazine, Women’s Health, The Oprah Magazine, Country Living and many more publications.

More About Jessica