Can you believe that we’re so late into the year already? I’m convinced that January lasted like three months, September 1 week and somehow we’re almost at the end of November. If it’s cold where you are, then you know that that means that you’re knee deep in soup and chili weather. Even if it’s not cold where you are, it might be rainy or maybe you’re just a fan of them! No matter your current weather situation, these soups and chills are absolutely delicious. Maybe you’ll serve one at Thanksgiving, Christmas, Tailgating or wait until the Super Bowl. Maybe you’ll have it this weekend. Isn’t that the joy of food? No matter what, you can have it whenever?!

So anyway, monologue aside. This is a roundup of my favourite soups and chills. Some beauties that are loaded up with lots of delicious vegetables that’ll keep you full at any meal, or get your hunger rolling for any appetiser. Enjoy friends! Also since it’s the day before Thanksgiving, here it is one last time. I’m so grateful to you for being readers of Jessica in the Kitchen! It’s honestly always such an honour to be able to help you, serve you and to hear your amazing comments. Thank you for making me happy, always. Have a happy Thanksgiving!

Mushroom Wild Rice Soup

This Mushroom Wild Rice Soup is creamy, made in one pot, and perfect for a weeknight meal! It's so comforting, filling and incredibly easy to make. via https://jessicainthekitchen.com

Easy Lentil Soup

This Easy Lentil Soup is loaded with delicious spices and very simple to put together. It tastes wonderful alone or as a side dish and is vegan, gluten free and loaded with whole food ingredients. via jessicainthekitchen.com

One Pot Red Lentil Chili

This One Pot Red Lentil Chili takes only ten minutes of prep! It makes an absolutely delicious vegan chili and it incredibly easy to whip up for you and your family! via https://jessicainthekitchen.com

Creamy Roasted Cauliflower SoupThis Roasted Cauliflower Soup uses very little ingredients to create a flavour packed creamy, thick and fluffy soup! Perfect weeknight dinner for those busy days! via https://jessicainthekitchen.com

Vegan One Pot Butternut Squash SoupThis Vegan Butternut Squash Soup is made in just one pot, blended to creamy perfection and done in 30 minutes. It's vegan, gluten free, and made with all natural ingredients! via https://jessicainthekitchen.com

Slow Cooker Pumpkin Quinoa ChiliThis Slow Cooker Pumpkin Quinoa Chili is warm, comforting and needs only 10 minutes of prep then right into the slow cooker! It results in a thick, filling and delicious chili! via https://jessicainthekitchen.com

Roasted Sweet Potato Soup (On a Sheet Pan!)

Coconut Curry Soup with Noodles

Black Bean and Quinoa Chili

This Vegan Crockpot Chili is made with quinoa and black beans, needs only 10 minutes prep then right into the crockpot! It results in a thick, filling and delicious chili. via https://jessicainthekitchen.com

Loaded Potato Soup with Coconut Bacon

This Vegan Loaded Potato Soup will give you all the comfort! It's made in one pot, blended to perfection and topped with coconut bacon! via https://jessicainthekitchen.com

Roasted Carrot Soup (On A Sheet Pan!)

This Roasted Carrot Soup tastes absolutely creamy, is loaded with flavour and is made in your oven! The ingredients are roasted then put right into your blender, so NO time is spent hovering over the stove. It's the easiest soup you'll ever make. It's also vegan, gluten free and loaded with delicious healthy ingredients. via jessicainthekitchen.com

Creamy Mushroom Soup

 

Sweet Potato and Quinoa Chili

Mom’s Pumpkin Soup

 

 

14 Vegan Fall Soups and Chillis To Comfort Your Soul

I hope you enjoyed these recipes friends! Which one is your favourite, and which will you be making first?! Be sure to let me know if you make any of them in the comments section here, or on the relevant blog post! Enjoy!

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2 comments

  1. Bryan says:

    The black bean chili looks delicious! I totally need to make that recipe for lunch soon! Thank you

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