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Lunch

Vegan Pulled Mushroom Sandwiches

Curried Satay Veggie Bowls

Strawberry Panzanella Salad with Balsamic Glaze

Vegan Crab Cakes (Happy Hearts “Crab” Cakes) from Sweet Potato Soul

Vegan Garlic Alfredo Pasta

Easy Southwestern Tofu Scramble (+ Breakfast Tacos)

Vegan Beet Falafel with Harissa Tahini Dressing

Salted Honey, Dark Chocolate, Coconut and Quinoa No Bake Granola Bars

Vegan Potato Soup – One Pot & Creamy

Vegan Coconut Curry Soup (with Noodles)

Shaved Brussels Sprouts, Quinoa and Apple Salad with Sweet Orange Vinaigrette

Butternut Squash Pasta Bake + A Vitamix Blender Giveaway!

Vegan Spicy BBQ Chickpea Pizza

30 Freezer Friendly Recipes for Back to School

Lemon Garlic Grilled Zucchini

Quinoa Stone Fruit Salad

Chickpea Panzanella Salad

Baked Vegan Mac and Cheese

Nourish Buddha Bowl with Harissa Tahini Dressing

Fresh Spring Rolls with Peanut Ginger Sauce

15 Healthy Comfort Food Recipes to Keep You Warm and Cozy (Perfect for Hygge)

10 Sneaky and Easy Ways to Get More Vegetables Into Your Life

5 Mason Jar Salads To Meal Prep for a Week of Lunches

Healthy Meal Prep Recipes – BEST Under 350 Calories