This vegan manicotti recipe is a guaranteed winner! With a creamy spinach and ricotta filling and plenty of plant-based cheese on top, it’s the...
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This homemade vegetable minestrone soup is hearty comfort food at its finest! Load it up with veggies, beans, and pasta and enjoy a cozy...
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This vegan watermelon feta salad is a refreshing side dish packed with bold flavours. Sweet watermelon is the perfect contrast with salty vegan feta...
Read More Vegan Watermelon Feta Salad with Balsamic Reduction
These crispy zucchini tacos pair tender oven-baked zucchini with zesty slaw and vegan crema for a Tex-Mex dinner with so many layers of texture...
Read More Crispy Zucchini Tacos with Crunchy Cabbage Slaw & Lime Crema
This walnut lentil bolognese is a fun take on a classic Italian dish. It’s rich, filling, comforting, and vegan! I’m a big fan of...
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This recipe for Vegan Stuffed Shells is a guaranteed hit for the whole family! Tender pasta shells filled to the brim with creamy vegan...
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These Crispy Smashed Potatoes are as fun to make as they are to eat! While you can’t go wrong with good old roasted potatoes,...
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Naan pizza is the perfect individually-portioned pizza option, and my version is completely plant-based! This vegan naan pizza is perfect for loading up with...
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These vegan arancini are the perfect way to use up leftover risotto! They’re filled with melty plant-based mozzarella, crispy on the outside, and all-around...
Read More Vegan Arancini Fried Rice Balls (With Air Fryer Option)
Learn how to make crispy roasted chickpeas in the oven! They’re the perfect high protein snack, great for meal prep, and you can customize...
Read More How to Make Crispy Roasted Chickpeas
Garlic bread is always a good idea, but the buttery, caramelised roasted garlic in my vegan garlic bread recipe takes it to the next...
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These beer-battered vegan fish sticks are crispy on the outside, tender on the inside, and perfect for pairing with homemade vegan tartar sauce! When...
Read More Vegan Fish Sticks (with Vegan Tartar Sauce)