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It doesn’t get much more comforting than a warm bowl of vegan chicken noodle soup! With a flavourful broth, vegan chicken, bowtie pasta, and...

This is the best vegan fried rice recipe you’ll ever make, and it’s hiding a secret—it’s not fried at all! Baking it on a...

In just 10 minutes, you can make a batch of quick pickled red onions to add to burgers, tacos, and more. They’re sweet, tangy,...

This vegan butter cauliflower recipe starts by marinating cauliflower in rich Indian spices and coconut milk, then pan-chars it before simmering in a creamy butter sauce. Better...

This Scotch bonnet pepper hot sauce will blow your mind—and your taste buds! It’s absolutely worth making your own hot sauce at home when...

Who needs noodles?! Gnocchi soup replaces the pasta with pillowy gnocchi for delicious results. With kale, veggies, and lots of herbs and garlic, this...

This loaded potato salad has vegan sour cream, cheddar, and bacon just like a stuffed baked potato! Serve it up at a picnic or...

This avocado toast recipe is my go-to breakfast! It’s so delicious, easy to make on even the busiest mornings, and it takes only 10...

Cabbage steaks are a whole new way to enjoy cabbage! This simple cooking method is easy, quick, and completely transforms this humble veggie into a...

Rich, creamy tomato soup is delicious on its own, but with cheesy croutons?! Now it’s next level tasty! This quick, easy soup packs in...

Copycat KFC coleslaw is creamy, crispy, and it comes together in just a few minutes! My version is vegan, which means everyone can enjoy...

I tried cabbage rolls in Hungary for the first time and fell in LOVE! This cabbage roll soup gives you everything you love about...