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This restaurant-style homemade falafel is perfectly seasoned, crispy on the outside, and everything you want your falafel to be! Tuck it into pita bread...

Hello! I’m so happy you’re here, because I’m guessing you’re ready to take the first step to going vegan. I can say without a...

This vegan garlic naan is soft, chewy, and full of garlic flavour. Serve it with your favorite Indian curry for a restaurant-style meal at...

These Crispy Quinoa Patties are packed with veggies, loaded with flavor, and so easy to make! Serve them up with tahini sauce for the...

This Vegan Spaghetti and Meatballs recipe is just like your favourite classic comfort food! It’s deliciously saucy, incredibly easy to make, and full of those familiar flavors...

This easy Caprese sandwich layers thick slices of fresh tomato with herby parsley pesto and creamy plant-based mozzarella, all on crusty bread. It’s the perfect...

This garlic mushroom pasta is savory and creamy, packed with tender mushrooms in a rich, garlicky sauce with vegan Parmesan, parsley, and coconut milk....

This is an easy recipe for vegan Japanese milk bread made without dairy. Make it at home to use for all your sandwich and...

It’s That Easy Your easy, step-by-step guide for switching to a healthier, meatless lifestyle you’ll love. By Jessica Hylton-Leckie It’s That Easy is your...

Caramelised onions are an absolute staple in my home, I have been making them from my kitchen in Jamaica to my kitchen here in...

This Roasted Cauliflower Soup uses only a handful of ingredients, but it’s still super creamy and flavourful. Even better, it’s easy enough to whip up...

Baba Ghanoush is a creamy Mediterranean dip that’s smoky, tangy, and all-around irresistible. It’s a staple at Middle Eastern restaurants, but I’ll show you...