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Vegan

Easy Grilled Pineapples (aka Caramelised Pineapples)

Maple Glazed Roasted Carrots with Carrot Greens Chimichurri

Top Travel Snacks for the Plane

Watermelon Mint Popsicles (Three Ingredients)

Seven (7) Day Smoothie Challenge! + GIVEAWAY

Rainbow Fruit Salad with Maple Lime Dressing

Pineapple Peach Smoothies

Creamy Vegan Mac and Cheese

Gluten-Free Vegan Banana Bread

5 Weeknight Meals with 15 Minutes of Prep For Extremely Busy Nights

Nourish Buddha Bowl with Harissa Tahini Dressing

Quick Pickled Radishes

Fresh Summer Rolls with Peanut Ginger Sauce

Roasted Garlic White Bean Dip (Vegan, Ridiculously Yummy)

Vegan Fajita Bowls – 10 Min Prep, High Protein

Garlic Roasted Asparagus (Step-By-Step)

Salt Roasted Carrots (aka the Magic of Salt Preservation)

15 Comfort Food Recipes to Keep You Warm and Cozy (Perfect for Hygge)

Kale Pesto Pizza (Garlicky & Ridiculously Delicious)

21 Mouthwatering Vegan Game Day Recipes to Score a Touchdown with Your Friends

10 Sneaky and Easy Ways to Get More Vegetables Into Your Life

5 Mason Jar Salads To Meal Prep for a Week of Lunches

Vegan Cranberry “Goat Cheese” Crostini – 10 Minutes + GIVEAWAY!!

50 Delicious Vegan Christmas Recipes

Welcome! Hi, I’m Jessica!

Jessica is an award-winning photographer, videographer and home chef who is also now a new mom! Her mission is to provide thoroughly-tested simple and delicious meals from her kitchen to yours.

Jessica has been featured in The Washington Post, Essence Magazine, Google for Creators, The Oprah Magazine, Country Living and many more publications.

More About Jessica