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Egg Free

Vegan Burger Buns (Soft and Fluffy)

Sweet and Sour Tofu Recipe (Vegan)

Chocolate Mug Cake (Vegan)

Vegan Burritos

Vegan Waffles (Fluffy and Crispy)

Vegan Mayo (Thick and Creamy)

Vegan Pizza Recipe

Pizza Dough Recipe (Vegan)

Homemade Pita Chips

How to Make Whipped Matcha (Dalgona Matcha) (Vegan)

Hummus Pasta

Bang Bang Cauliflower (Vegan)

20 Vegan Recipes that Use a Can of Coconut Milk

Oatmeal Chocolate Chip Cookies (Vegan)

Cashew Milk Recipe (Vegan)

Vegan Lentil Stew (One Pot & Easy)

Bang Bang Broccoli (Vegan)

The Best Vegan Chocolate Chip Cookies

Banana Bread Mug Cake (Vegan)

How to Freeze Bananas (Two Ways)

How to Make Whipped Coffee (Dalgona Coffee) + Tips

25 Vegan St. Patrick’s Day Recipes

Easy Vegan Blueberry Pancakes

Chocolate Chip Tahini Mug Cake (5 Minutes & Vegan)

Welcome! Hi, I’m Jessica!

Jessica is an award-winning photographer, videographer and home chef who is also now a new mom! Her mission is to provide thoroughly-tested simple and delicious meals from her kitchen to yours.

Jessica has been featured in The Washington Post, Essence Magazine, Women’s Health, The Oprah Magazine, Country Living and many more publications.

More About Jessica