Whether you’re new to the plant-based lifestyle or just want to up your ingredient game, these are the best vegan dairy substitutes! Things have...
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These barbecue jackfruit tacos are smoky and sweet, with a pulled pork texture that might just be mistaken for the real thing. Add your...
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Broccoli cheese rice casserole is a comfort food favourite with plenty of creamy, cheesy goodness in every bite! This vegan version is a guaranteed...
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What do you get when you combine nut butter with granola? Granola butter! This heavenly blend of oats, seeds, nuts, and cozy spices will...
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These sweet and tender caramelized maple Brussels sprouts are the perfect holiday side dish. Seasoned with chunks of tart apples and fragrant fresh thyme,...
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Homemade garlic confit is buttery, rich, and garlicky—but a delicious mellow kind of garlicky without the sharpness of fresh garlic. It’s the ultimate condiment...
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This easy pumpkin Alfredo pasta recipe transforms pumpkin puree and a handful of simple pantry ingredients into an indulgent restaurant-style dinner. Rich, creamy, and...
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This butternut squash soup is creamy and rich, with the perfect balance of sweet and earthy flavours. Just 30 minutes and dinner’s done! Soup...
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This easy vegan soyrizo is spicy, flavourful, and packed with protein. Use it in tacos, burritos, and all your favourite Tex-Mex meals! I’m always...
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Sweet, tart, and loaded with cinnamon, these apple chips are the perfect fall snack. The apples are crispy and chewy, and they’re so easy...
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The chopped cheese sandwich is a New York classic! This vegan chopped cheese starts with plant-based ground beef smothered with melted cheddar and finished...
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This vegan chicken recipe is chewy, savoury, and perfect for transforming any chicken dish into a plant-based option! Here’s how to make it. Vegan...
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