This Greek Cucumber Salad is loaded with delicious and filling veggies, topped with creamy hummus and comes together in just 20 minutes! Do you...
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These vegan arepas are savory with just a hint of sweetness, crispy on the outside, and perfect for adding all kinds of tasty toppings....
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This recipe for vegan birria tacos will help you make restaurant-style birria tacos at home, without the meat! King oyster mushrooms replace the beef,...
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Lemon pepper tofu is here to spice up your weeknight dinners! Chewy, crispy tofu is tossed in a sweet, citrusy sauce with loads of...
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These Vegan Cheez-Its are everything you love about the classic cheese crackers, minus the cheese! Easy to make, highly snackable, and full of that...
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This vegan kofta is made with a healthy homemade plant-based “meat” and plenty of spices. It’s skewered, grilled, then served on a pita with...
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This restaurant-style homemade falafel is perfectly seasoned, crispy on the outside, and everything you want your falafel to be! Tuck it into pita bread...
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Learn how to make crispy roasted chickpeas in the oven! They’re the perfect high protein snack, great for meal prep, and you can customize...
Read More How to Make Crispy Roasted Chickpeas
This 15-minute quinoa salad is a light vegan meal packed with texture and flavour. You’ll want to eat the sesame ginger sauce with a spoon!...
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These Vegan Quiche Muffins are packed with protein, and you’ll be surprised by how much the taste and texture mimics the original. While I...
Read More Vegan Quiche Muffins with Sun-Dried Tomatoes and Spinach
I’ll show you how to make Chinese dumplings step-by-step! My version of Vegan Potstickers has a savory tofu and veggie filling, and it’s paired...
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These Crispy Cauliflower Tacos make Taco Tuesday the best day of the week! Top them with smoky, spicy chipotle crema and tangy slaw for...
Read More Crispy Cauliflower Tacos with Chipotle Crema