Watermelon tuna is an easy fish substitute that tastes like the real deal! Marinate cubed watermelon in a blend of seasonings to mimic the...
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This vegan Greek panzanella salad is bursting with Mediterranean flavors like olives, cherry tomatoes, cucumbers, and feta cheese. It’s super easy to make, very...
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This Baked Eggplant Parmesan will become your new favourite weeknight dish! With tender breaded eggplant and loads of melty vegan cheese, it’s impossible to...
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Make your favourite vegan pie recipe gluten-free with this easy gluten-free vegan pie crust! You only need 4 simple ingredients for the perfect, flaky...
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These vegan bacon crumbs are smoky, crunchy, and salty, just like real bacon! They’re made out of coconut, take just 20 minutes to make,...
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This vegan parmesan cheese recipe is quick, easy, and it tastes amazing—and you only need 5 ingredients and 5 minutes to make it! Parmesan...
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