These classic peanut butter cookies are chewy, the perfect balance of sweet and salty, and loaded with peanut butter flavour. Just like the ones...
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Marry me chickpeas are the vegan version of a viral sensation! These chickpeas are creamy and garlicky, with sun-dried tomatoes and fresh basil to...
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Hearty taco soup is a satisfying meal that packs in a whole lot of flavour! With a zesty broth, lots of beans, and veggies,...
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Making your own pickles is easier than you think! I’ll show you how to make pickles at home—no canning needed! The process of making...
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When you make this vegan sushi at home, you can make it any way you like it! Cooking sushi rice in the Instant Pot...
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This pear and gorgonzola salad is perfect for fall! With candied pecans and a tangy apple cider vinaigrette, it has just the right balance of flavours...
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