If you guys recall, at the end of January I travelled to California to spend five weeks there until March. This trip started because...

There are two types of recipes I get asked to make the most: breakfast recipes and dinner recipes. I think we’ve gotten the dinner...

  Hey friends! Today is a totally different kind of post – I want you all to please welcome Gavin aka “The Mr.” to...

This Easy Southwestern Tofu Scramble will become your new vegan breakfast idea!! It’s beyond simple to make and you can even make it into...

This crispy Beet Falafel with Harissa Tahini Dressing is a colourful twist on traditional falafel! It’s baked instead of fried, making it an easier...

These Salted Honey, Dark Chocolate, Coconut and Quinoa No Bake Granola Bars are incredibly easy to make and so delicious! They’re perfect for meal...