This Chocolate Avocado Pudding is ultra-rich and decadent, with the creamiest texture and deepest chocolate flavour. Best of all, you only need 10 minutes to...
Read More 10-Minute Chocolate Avocado Pudding
This vegan Caesar Pasta Salad is savoury, tangy, and garlicky, with a fantastic combination of textures, from crunchy baked chickpeas to crisp romaine and...
Read More Caesar Pasta Salad With Crispy Chickpeas
This vegan Banh Mi Bowl recipe is colourful, flavourful, and loaded with textures! Chewy rice noodles are topped with crispy tofu and veggies, then...
Read More Banh Mi Bowl With Rice Noodles
This spooky Monster Breakfast Sandwich is a scarily delicious way to kick off Halloween! Buttery vegan croissants are filled with savoury tofu scramble, mashed...
Read More Monster Breakfast Sandwich (Perfect for Halloween!)
These Jalapeño Cornbread Waffles are the ultimate savoury waffles! They’re made with roasted garlic for extra flavour, and the crispy edges make them irresistible....
Read More Jalapeño Cornbread Waffles
Sweet, earthy roasted beets make this creamy Beet Hummus extra delicious, and give it the prettiest pink colour! Serve this velvety smooth dip with...
Read More Creamy Beet Hummus