If you’re seeing this, then more than likely you just heard me say on my TVJ’s Smile Jamaica Easter Demo to run here for...

      So! Now that the How-To Series is over, back to regular posts! March 15, 2013 was my 22nd birthday (*all smiles*)...

  So, I know that we have all these wonderful baking tips that help, but there are some things you won’t find in a...

Today, I’m 22. Happy Birthday To Me! And since these were my favourite thing to make out of the how to series, I hope...

I have some great news to share with you! 1. After a Jessiker Bakes’ (the business not the blog) meeting, you’re going to be...

Happy Monday Everyone! I’m so excited to start my how-to series! Today we are going to be doing the perfect whipped cream frosting –...