This spicy BBQ chickpea pizza is like a vegan version of BBQ chicken pizza, with a little bit of a kick! It’s a plant-based...
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These authentic Jamaican fried dumplings are the real deal! They’re perfectly puffy, golden brown on the outside, with a crispy exterior—and you won’t believe...
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This recipe for vegan Puerto Rican rice and beans works as a side dish or a filling meal on its own! Each bite is...
Read More Vegan Puerto Rican Rice and Beans (Arroz con Gandules)
This vegan kaju katli is rich, creamy, and nutty. Swapping the ghee for coconut oil makes this cashew fudge recipe dairy-free! I love traveling,...
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This vegan vegetable biryani is fragrant, flavourful, and perfect for pairing with all your favourite Indian curries! It’s loaded with vegetables, so you can...
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Corn succotash is a flavourful veggie side dish that’s easy to make for a weeknight dinner. With corn, beans, bell peppers, red onions, and...
Read More Corn Succotash