This vegan manicotti recipe is a guaranteed winner! With a creamy spinach and ricotta filling and plenty of plant-based cheese on top, it’s the...
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This Instant Pot risotto is every bit as creamy and indulgent as using the traditional method, but with half the work! You’ll love the...
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These vegan poke bowls are brimming with colour and flavour! Top a base of rice with homemade watermelon “tuna,” sliced avocado, pickled ginger, and...
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Watermelon tuna is an easy fish substitute that tastes like the real deal! Marinate cubed watermelon in a blend of seasonings to mimic the...
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This vegan Greek panzanella salad is bursting with Mediterranean flavors like olives, cherry tomatoes, cucumbers, and feta cheese. It’s super easy to make, very...
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Make your favourite vegan pie recipe gluten-free with this easy gluten-free vegan pie crust! You only need 4 simple ingredients for the perfect, flaky...
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