Hearty taco soup is a satisfying meal that packs in a whole lot of flavour! With a zesty broth, lots of beans, and veggies,...

Making your own pickles is easier than you think! I’ll show you how to make pickles at home—no canning needed! The process of making...

When you make this vegan sushi at home, you can make it any way you like it! Cooking sushi rice in the Instant Pot...

This pear and gorgonzola salad is perfect for fall! With candied pecans and a tangy apple cider vinaigrette, it has just the right balance of flavours...

Vegetable korma is a rich and creamy Indian curry loaded with warm spices and tender veggies. It’s absolutely decadent and divine! The number of...

Crispy fried tofu is a vegan staple, perfect for adding to salads, meal bowls, stir-fries, and more. This is a recipe you’ll make again...