Pumpkin Pie Overnight Oats

These Pumpkin Pie Overnight Oats are your easiest breakfast ever! They require only 5 minutes of prep and are delicious, filling and so nutritious!

Pumpkin Pie Overnight Oats Ingredients

Pumpkin Puree Old-Fashioned or Rolled Oats Silk Almond Milk Pumpkin Spice Cinnamon Maple Syrup Candied Pecans

Mix all the ingredients in a jar. Stir to combine and cover. Place in the fridge overnight.

The next morning, top with candied pecans, raisins, coconut flakes and more maple syrup. Eat in the jar or reheat in the microwave or on the stove. 

This recipe is vegan and gluten-free and it’s 100% customisable.


Easy, achievable, vegan and plant-based recipes!