Loaded Sweet Potato Skins
are healthier than the traditional version, but still crispy, cheesy, and packed with flavor!
Sweet Potatoes Garlic Onion Black Beans Bell Peppers
Tomato Yoghurt Mozzarella Jalapeno Seasoning
Full Ingredients List
Prick sweet potatoes with a fork and bake for 45-50 minutes. Slice in half and allow to cool.
Cook onions, garlic, bell peppers, and tomatoes. Scoop the flesh out of the potatoes and mix with all other ingredients.
Rub the bottoms of the potato skins with oil, bake until crispy and fill with the sweet potato mixture.
Top with mozzarella cheese and bake for another 10 to 15 minutes. Serve with coconut or vegan greek yogurt and lime. Enjoy!
Go To Recipe
Easy, achievable, vegan and plant-based recipes!