This Vegan Pumpkin Pie tastes and bakes JUST like the classic – you’re going to LOVE this! 


Pumpkin Puree Sugar Maple Syrup Coconut Milk Cornstarch Sea Salt Spices Pie Crust

Blend all the pie ingredients together.

Pour into the crust

Bake until set, let cool completely.


We’ve loved it!!! It’s super tasty! Loved by family and friends! I have to say I finally know where to go for my vegan projects!! -Matsya

Easy, achievable, vegan and plant-based recipes!