Vegan

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“It has a short prep time, is loaded with rich & bold flavours, and is bound to be a crowd-pleaser! ”

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Ingredients

Marinate the tofu, then sear until brown & crispy.

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Put oil in pan, add curry paste and vegetables.

Add coconut milk & crispy tofu. Finish with lime.

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Serve with rice, naan bread and a lime wedge. Enjoy!!

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This is the best tofu curry I’ve made at home. Tasted like restaurant style! Thank you! -Phoebe

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More Vegan Recipes!

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Easy, achievable, vegan and plant-based recipes!

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Vegan

Thai Red Curry with Tofu

“It has a short prep time, is loaded with rich & bold flavours, and is bound to be a crowd-pleaser! ”

Ingredients

Extra Firm Tofu Coconut Milk Red Curry Paste Salt & Pepper Cornstarch Coconut Oil Vegetables Raw Sugar Soy Sauce Coconut milk lime & Basil