In a bowl, place the kale. Add the apples, cranberries, pecans and feta cheese on top - if you'd like, toss them in a bowl first them sprinkle on top.
Maple-Apple Vinaigrette Dressing
Whisk the ingredients together and pour over the salad. Enjoy!
Notes
This recipe is gluten free.TO STORE You can store this salad in an airtight tupperware container in the fridge without the dressing. You can store the dressing in a mason jar . The salad lasts about 3 days in the fridge. The dressing can last up to two weeks if stored properly.