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These vegan pumpkin cupcakes are moist, tender, and full of fall flavors. They’re also easy to make, take less than 40 minutes, and are...

This vegan tiramisu is rich and creamy, despite not having any dairy products in it! It’s fun to make and is an absolute showstopper...

Learn how to make coconut butter using just one ingredient! It’s a creamy, rich indulgence that’s actually healthy, and you won’t believe how easy...

These coconut strawberry overnight oats are a healthy make-ahead breakfast that requires only 5 minutes of prep time. With fresh berries, coconut flakes, and...

Soft, warm, and encased in a sugary glaze, these vegan donuts are like a plant-based version of Krispy Kreme! They’re the perfect breakfast treat...

This vegan Chocolate Avocado Ice Cream is a tasty treat with BIG chocolate flavor. Bonus: you can make it with or without an ice...

These vegan sugar cookie bars have all the fun and flavour of a traditional sugar cookie, without the rolling and cutting—or the dairy and...

Why buy tahini when you can make your own at home? It’s easier than you think and you can use this Middle Eastern staple...

These vegan Red Velvet Cupcakes are here to add a festive touch to your next party! They pair a moist, deep red chocolate cake...

These vegan Gingerbread Pancakes are like eating soft, pillowy gingerbread cookies for breakfast. A must-make for Christmas morning! Everyone is familiar with gingerbread cookies,...

This Vegan Hot Chocolate proves you don’t need dairy for a rich, creamy cold weather treat. Plus, I share my secret ingredient for the...

This moist Vegan Chocolate Chip Pumpkin Bread is the perfect sweet treat for a chilly day! With the warm, cozy flavors of pumpkin spice...