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Italian penicillin soup is the comfort food you need when you feel under the weather—and this version is vegan! It’s packed with veggies and...

These vegan Jamaican patties have all the big, bold flavour of the traditional version, with a few simple plant-based swaps. Inside a flaky, buttery...

This vegan version of the famous Jennifer Aniston salad is filling and fresh, with protein-packed quinoa and chickpeas, crunchy veggies, lots of herbs, and...

For a show-stopping side dish, look no further than this whole roasted cauliflower! It’s easy to make but it looks so impressive on the...

Lasagna soup is mega cheesy, fantastically filling, and loaded with Italian-inspired flavours. A trio of vegan cheeses takes it over the top! Vegan lasagna...

Sheet pan lasagna is a new and delicious way to enjoy all that cheesy pasta goodness. It’s easier, quicker, and includes more crispy edges!...

This Thai quinoa salad is a colourful and flavourful vegan meal that takes only 15 minutes to make! I love serving it as a...

This pizza dough recipe is my absolute favourite for making homemade pizza! It’s vegan, it yields a thick, chewy crust, and it makes enough...

This Zuppa toscana recipe is so creamy and hearty with tender potatoes and kale. This vegan version is just as tasty as the Olive...

Making your own pickles is easier than you think! I’ll show you how to make pickles at home—no canning needed! The process of making...

This pear and gorgonzola salad is perfect for fall! With candied pecans and a tangy apple cider vinaigrette, it has just the right balance of flavours...

Vegetable korma is a rich and creamy Indian curry loaded with warm spices and tender veggies. It’s absolutely decadent and divine! The number of...