Tlacoyos use blue corn masa to make a soft dough that is filled with a delicious bean filling and cooked to tender perfection. Top...
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For a simple cocktail that’s elegant, crisp, and bubbly—but also something a little bit different—try this kir royale recipe! Made with sparkling wine and...
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There’s nothing like a warm, flaky apple strudel! This version wraps tender spiced apples in vegan puff pastry—and it makes two, so you can...
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Creamy, cheesy mashed potato casserole is a comfort food side dish that’s always a crowd-pleaser! Vegan cheddar, bacon, and crispy panko make it extra...
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For a show-stopping vegan main dish for the holidays, this timpano recipe fits the bill! It’s loaded with pasta, veggies, and creamy vegan ricotta,...
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The Dubai chocolate bar is a luxurious confection filled with crispy kataifi and a creamy mixture of pistachio and tahini paste. Here’s how to...
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