10 Comforting Vegan Recipes to Make this Fall

By Jessica Hylton - - Updated

Here are my 10 Favourite Comforting Vegan Recipes to Make this Fall! They’ll get you excited for the fall and winter season!

It’s finally that time – fall is here in two days!! To give you a head start, I’m sharing my top ten favourite fall themed recipes. These are my favourite Comforting and fall-themed vegan recipes that you’ll fall in love with. If you’ve been drinking your pumpkin spice latte and sweater window shopping, you’ll need to make these recipes.

They’re all really easy to make, done in under an hour and will make divine leftovers for you too! I’ve included a few dinner recipes but also some of my favourite fall desserts. Enjoy friends!


1. Coconut Chickpea Curry

It’s no surprise that this is the first on my list – Coconut Chickpea Curry is our most popular recipe! You can make it with fresh ingredients, or with all canned ingredients. So it’s very budget friendly, and really convenient whether you’re a college student, or someone who just want to pour things into a pot, let it simmer, then devour.


2. Baked Pumpkin Mac and Cheese

I LOVE how fall themed this Mac and cheese is! It’s so creamy, so warm and inviting and loaded with subtle pumpkin flavour. Definitely a fall treat.

3. Red Lentil Curry – One Pot

This definitely competes with my Coconut Chickpea Curry! It’s so easy, loaded with protein and oh my gosh, comfort heaven! Everything is added to one pot and very simple to make.

This Red Lentil Curry is SUCH a delicious curry recipe made in under an hour! It's made easily in one pot, is vegan and freezes so well! via https://jessicainthekitchen.com


4. Roasted Carrot Soup (Easy Sheet Pan)

There’s a reason that this soup is one of our most popular recipes. You roast this soup in your oven, then blend it. I know, sounds crazy, but it works and the reviews don’t lie. It’s so smooth, creamy and such a gorgeous colour! 
This Roasted Carrot Soup tastes absolutely creamy, is loaded with flavour and is made in your oven! The ingredients are roasted then put right into your blender, so NO time is spent hovering over the stove. It's the easiest soup you'll ever make. It's also vegan, gluten free and loaded with delicious healthy ingredients. via jessicainthekitchen.com

5. Baked Apples Stuffed with Cinnamon Oat Crisp

This is a newer recipe and already a hit! The apples are tender yet crisp and can you imagine that loaded with salted caramel sauce and ice cream? A dream come true, really!These Baked Apples are perfect for fall and anytime you want a delicious and easy dessert! It's stuffed with a warm, crunchy yet soft cinnamon oat crisp! via https://jessicainthekitchen.com


6. Vegan Butternut Squash Soup – One Pot & Creamy

This Butternut Squash Soup is a real winner! It’s a lighter soup that’s made with almond milk, so it’s lower in calories, and it’s still just as creamy!

This Vegan Butternut Squash Soup is made in just one pot, blended to creamy perfection and done in 30 minutes. It's vegan, gluten free, and made with all natural ingredients! via https://jessicainthekitchen.com


7. Loaded Spaghetti Squash Lasagna Boats

This is a REAL Thanksgiving treat!! You can of course make it before, but this will definitely wow your guests. It’s loaded with vegan meatloaf and is so filling!!

Spaghetti Squash Lasagna Boats are an easy, low carb and absolutely delicious vegetarian main dish! Loaded with protein and meal plan friendly! via https://jessicainthekitchen.com


8. Pumpkin Spice Golden Milk (Turmeric Milk)

If you haven’t tried golden milk, stop what you’re doing and make this NOW. Turmeric is a superfood that helps to lower inflammation amongst many other amazing benefits. This is the perfect alcohol-free night cap to help you drift right into sleep.


9. Vegan Pot Pies

This is the ultimate comfort food dish reinvented!! I love making these pot pies. The fillings are loaded with warm delicious veggies and you can swap the tops! You can use filo dough, OR my flaky pie crust or even some of my vegan biscuits! It’s totally up to you and will always taste divine!

This Vegan Pot Pie are gluten free and are done in less than an hour! They are loaded with only healthy, delicious and filling ingredients! https://jessicainthekitchen.com


10. Vegan Crockpot Chili

Last but certainly not least, this Vegan Crockpot Chili is another reader favourite. It’s our #1 chili recipe and for a great reason. It has quinoa, black beans and a homemade vegan sour cream recipe to blow your mind on top of this comforting chili!
This Vegan Crockpot Chili is made with quinoa and black beans, needs only 10 minutes prep then right into the crockpot! It results in a thick, filling and delicious chili. via https://jessicainthekitchen.com

What’s your favourite recipe? Let me know in the comments below and HAPPY fall when it comes!!

leave a comment


  1. Comfort food, yum!! And vegan too!! Sometimes I can’t even believe that such things are possible, but they are, and they’re delicious!

  2. Your recipes and photos look amazing. Can’t wait to try these, especially looking forward to apples and cinnamon. Thank you for sharing your amazing work!

Send this to a friend