This Two Ingredient Mango Coconut Smoothie is incredibly delicious, smooth and creamy and perfect for summer!

 Mango coconut smoothie in a mason jar with a straw.

Since it’s 3 days until I get married (what!) you know that the fact that I’m blogging right now is for something super important. Whew! Z, I have to tell you, keeping this a secret from you was HARD but Happy Secret Virtual Baby Shower for Baby Blahnik!

So, background story. Zainab (Z) of Blahnik Baker and I made a connection over a year ago over the blogosphere (could it be mutual love for food and fashion?) and ever since then we’ve had some pretty fun memories and long conversations, including sending numerous blog photos back and forth for help with title names or does this look a tinge too yellow to helping me finalise a new logo when I rebranded.   Last year even we did a blogger gift exchange in which I sent Z a Jamaican themed package (Jamaican savoury and sweet foods authentic to Jamaica) and I just received such an adorable American themed package with gifts I use to this day – including a cute spatula and oven mitten set!

 
Close up of mango coconut smoothie in a mason jar with a yellow straw.
 
Given our history, Z was naturally invited to my wedding which why I’m even MORE excited about how I found out she was expecting! She delivered the unfortunate news that she wouldn’t be able to make it to the wedding here in Jamaica…because she couldn’t fly so late…because…! I filled in the blanks immediately and told the Mr. Immediately (I’m known for being uber emotional re these things) and tears filled my eyes immediately. Z, I was and I am STILL so happy for you and Justin!! Of course we’ve been talking back and forth about wedding plans and baby plans so about a month ago why Allie from Baking a Moment, Jocelyn from Grandbaby Cakes and Alice from Hip Foodie Mom contacted me about participating in a surprise virtual baby shower, it’s fair to say I was just waiting on that email! Given that I’m writing this at 4:30 am during the only non-wedding filled time, Z you mean a LOT to me!
Side on shot of mango coconut smoothie in a glass mason jar.
 
 
So I’ve blabbed away, and it’s time for the recipe. Sticking with the general coconut and tropical theme, I wanted a recipe that would be very very easy for Z to make when her beautiful bouncing baby is keeping her busy. A filling smoothie that could be made ahead of time came immediately to mind, and so the two ingredients Mango Coconut Smoothie was born! I’m very fortunate to have coconuts growing in my backyard and two mango trees, so making this recipe was a snap but pre-made coconut milk and bought mangoes work just as a fine.
 
I honestly thought I would need to add more ingredients to this recipe but one mango later (depending on the size about ½ cup of chunks) and ¾ cup of thick, refrigerated coconut milk later I was sipping away in approval. This recipe is basically the definition of easy, breezy tropical! It’s so  smooth and has a touch of creaminess to it but is very light as well. This would actually make a great tropical cocktail, which I would of course NEVER recommend for Z right  now but you should save this tip in your archives! A ‘toops’ – Jamaican for basically a little bit – of coconut rum would take this up a notch.
 
 
Z, I hope you enjoy my Mango Coconut Smoothie and every other one! We are all so happy for you and equally excited to be participating. Here’s to wishing you all the best with your beautiful little man – we’ll be in contact!
 
 

Here are all the amazing recipes:

Blackberry Coconut Cupcakes, by Baking a Moment
Blueberry Coconut Meusli Bars, by The Spiffy Cookie
Blueberry-Ginger Coconut Cheesecake Popsicles, by Floating Kitchen
Caramel Coconut Cluster Bars, by Eats Well with Others
Coconut Breakfast Pudding with Sauteed Nectarines, by Cooking and Beer
Coconut Cake, by I am Baker
Coconut Cream Pie Ice Cream, by The Recipe Rebel
Coconut Energy Bites, by The Kitchenarium

Coconut Key Lime Angel Food Cake Roll, by Flavor the Moments
Coconut Key Lime Pie Cookie Bars, by Two in the Kitchen
Coconut Key Lime Macarons, by Life Made Sweeter
Coconut, Lime, and White Chocolate Milkshake, by A Clean Bake
Coconut Pineapple Banana Smoothie, by The Bitter Side of Sweet
Coconut Pineapple Fried Rice with Shrimp, by Healthy Nibbles and Bits
Coconut Sweet Potato Muffins, by Luci’s Morsels
Double Chocolate Chip Cookies with Toasted Coconut, by The Cooking Actress
Key Lime Coconut Button Sandwich Cookies, by Culinary Concoctions by Peabody
Key Lime Coconut Pound Cake, by Grandbaby Cakes
Lavender Coconut Macarons, by Broma Bakery

Macaroon Tarts with Ginger Coconut Whipped Cream and Pineapple, by A Cookie Named Desire
Mango Coconut Donuts, by Chez Catey Lou
Mango Coconut Smoothie, by Jessica in the Kitchen
Mango Summer Cake, by Keep it Sweet Desserts
Mini Coconut Cream Pies, by Hip Foodie Mom
Pina Colada Pie, by Life, Love, and Sugar
Skinny Blueberry Lime Scones, by Club Narwhal
Spiced Lentils with Toasted Coconut, by This Gal Cooks
Toasted Coconut Banana Meringue Pie, by The Sweet {Tooth} Life
Triple Coconut Rum Layer Cake, by bethcakes
Tropical Pineapple Coconut Sangria, by Shared Appetite
White Chocolate Coconut Key Lime Cookies, by Confessions of a Confectionista

MORE EASY BREAKFAST IDEAS

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Side shot of mango coconut smoothie in a glass with a gold straw.

Mango Coconut Smoothie

This Two Ingredient Mango Coconut Smoothie is incredibly delicious, smooth and creamy and perfect for summer!
5 (from 4 ratings)

Ingredients

  • 1/2 cup fresh mango chunks
  • 3/4 cup coconut milk, cold

Instructions 

  • In a blender, combine all ingredients. Blend until smooth, about 30 seconds.
  • Pour into a glass and enjoy!

Notes

 
This Two Ingredient Mango-Coconut Smoothie is incredibly delicious, smooth and creamy and perfect for summer!
Calories: 383kcal, Carbohydrates: 17g, Protein: 4g, Fat: 36g, Saturated Fat: 32g, Sodium: 23mg, Potassium: 512mg, Fiber: 1g, Sugar: 11g, Vitamin A: 893IU, Vitamin C: 32mg, Calcium: 31mg, Iron: 6mg

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